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The Gastropub
First we eat. Then we do everything else.
Threads
33redskins33 sorry for the delay, I've got a bottle of salt for you I'll get in the mail this week.
My wife makes lasagna using zucchini as the pasta and....cashews as the white sauce. Sounds crazy, but it is really tasty and easy to make.
I never was an avid consumer of butter. Waffles, toast. I'm not that literate on non-starch methods. Looks like the Italians made rich sauces with cheese and butter for their pasta...
https://www.nutrisystem.com/jsps_hmr/diet-plans/weight-loss-plans.jsp?plan=basic
https://www.nutrisystem.com/jsps_hmr/catalog/menu/food.jsp?meal=breakfast
Saw this while watching football.
The...
I do not because I don't need weight loss. I eat for dental preservation and periodontal management. The thought of weight and health occupied approximately 0 minutes of my mind for most of my...
If we're talkin Coffee Creamer, it's Pepperment Mocha
otherwise it's usually Orange or Citrus.
Is this the new Random Thoughts thread? 🤣
I harvested and sauteed the Lions Mane mushroom in olive oil and garlic - it was really good. Extremely meaty... you could definitely slice them thick and sub for a hamburger patty on a bun.
Give it a shot and let me know how it goes. PERFECT with Naan Bread. You can adjust with additional peppers if you like it hot (which I know you do) - I like more of a subtle heat that leaves me...
Just to be on the record, I giggle a little every time I see the title of this thread.
Kix, you talking bout Kix, actually loved it as a kid especially since it was grape nuts and milk most days
We did a buffet style spread for just us last night.
Meats, cheeses, shrimp/lobster, stuff like that.
Today, I finish it off. Mama didn't raise no quitter!
Did smash burgers for the first time. Sort of eliminates the challenge of keeping the burgers formed but loose. They were super good and that’s got to be the easiest method of cooking a burger...
3 jars of relish made last night. We went from wanting to see if we could can and how well we could to now ALL HANDS ON DECK!!
After coronapocalypse I’m definitely down with making/growing our own food. The wife has been on a ear making homemade biscuits, sweet rolls, regular loaves, etc and it’s really nice.
still, my...
- Poll
All of the potential danger associated with beef is on the surface. If you cook the surface of a steak, it doesn't matter how raw the inside is. Burgers are a different story. With ground beef...
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We are all excited to experience the announcement of draft selections IN REAL TIME TOGETHER. If you feel the need to be the first to 'blurt out' the team's picks you are better off staying out of chat and sticking to Twitter. Please refrain from announcing/discussing our picks until the official announcement has been made at the podium. Thanks!
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