Rymanofthenorth
BGObsessed
- Joined
- Nov 17, 2010
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Red chili flakes sounds like a good addition, thanks Ry!
Last night I made spaghetti-squash & meat sauce (w/ ground dark meat turkey). I just buy a pre-made sauce b/c I'm lazy, and sautee mushrooms, onions & garlic and add it to the simmering sauce. If you haven't tried spaghetti-squash in place of pasta yet, I really like it. Its sweeter than pasta, but adds a very nice flavor. Topped it off with some ground reggiano, of course.
No worries, my best friends mom is lebanese, she has lots of little tricks so I pay attention. Hummous ftw.
My ex got me started on spagetti squash, she would slow roast it with a little organic butter and garlic, its gets really sweet and then top it with some bruschetta topping. absolutely amazing.